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Tag: pork

Curried Eggplant and Pork

Curried Eggplant and Pork

In these days where we are all amateur food photographers and critics, it’s easy to overlook less photogenic dishes. But sometimes the humblest looking food is the most delicious. That’s why I love David Chang’s show, Ugly Delicious, and I think this Curried Eggplant and read more

Pork Gyoza

Pork Gyoza

Potstickers. Dumplings. Gyoza. Fried wontons. Whatever you call them, a crispy wrapper stuffed with a savory filling is a universally popular snack. While typically considered a starter, I have certainly seen plenty of people order multiple servings and enjoy them as a meal. No judgment! read more

Bânh Mì Sandwiches

Bânh Mì Sandwiches

Bánh Mì is one of the world’s great sandwiches. They are a riot of colors, textures, and flavors. They are also a wonderful example of the culinary magic that can happen between food cultures. When the French colonized Vietnam in the 17th century, they brought read more

Asian Spiced Spare ribs

Asian Spiced Spare ribs

These Asian spiced spare ribs will have you salivating. The smell of them roasting fills your home with the most divine aroma. And smells don’t lie, these are delicious.   I use two different techniques to insure delectable results every time. First I marinate the read more

Pork Fried Rice

Pork Fried Rice

When we designed the first menu for our pan-Asian restaurant, my husband and I wanted to showcase the breadth of Asian cuisine. We wanted to go beyond the classics that everyone expects. So we rather cheekily wrote “oops, no fried rice!” on the front of read more

Char Sui BBQ Pork

Char Sui BBQ Pork

Char Siu BBQ pork is one of the most popular dishes in a Chinese restaurant. And what’s not to love? Sticky and sweet glazed char-grilled meats are one of earth’s primal pleasures. I wanted to find a way to streamline the process so I could read more