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Category: Chinese

Chili Crisp

Chili Crisp

I have a bit of a condiment problem. You might even call me a condiment hoarder. They are such an easy way to add a jolt of flavor to just about anything. I’m particularly addicted to Chili Crisp- that gloriously garlicky, spicy, crispy umami bomb read more

Curried Eggplant and Pork

Curried Eggplant and Pork

In these days where we are all amateur food photographers and critics, it’s easy to overlook less photogenic dishes. But sometimes the humblest looking food is the most delicious. That’s why I love David Chang’s show, Ugly Delicious, and I think this Curried Eggplant and read more

Broccoli Beef

Broccoli Beef

Perhaps no other dish quite captures the American melting pot story like Broccoli Beef. Popularized in San Francisco in the early 1900’s, Broccoli Beef was more about Chinese restaurant owners catering to local tastes than it was recreating dishes from home. Broccoli wasn’t even available read more

Spicy Garlic Noodles

Spicy Garlic Noodles

You already know I love noodles. I would eat them every day if I didn’t have a husband or children who would object, and these Spicy Garlic Noodles are one of my faves. It’s the perfect dish for when you don’t have much in the read more

Pork Rib and Radish Soup

Pork Rib and Radish Soup

While much of the country is still digging out of a deep freeze, I thought I would post one of the easiest and most comforting soups that I know. Chinese Pork Rib and Radish Soup has a steaming clear broth, hearty chunks of rich pork read more

Chinese Almond Cookies

Chinese Almond Cookies

It’s always fun getting to celebrate New Years multiple times, but especially this year. Who doesn’t want to say goodbye to 2020 at least twice? The Chinese Lunar New Year fell on the February 12th this year, but celebrations last up to 16 days. So, read more