Soup Curry is a wonderful example of the magic that can happen when cuisines collide. Urban legend has it that an Indian restaurant in 1970’s Sapporo, Hokkaido Japan served both a popular chicken soup with Chinese spices as well as some traditional Indian curries. Someone read more

When the weather cools down, I start craving comfort food, and Japanese Beef Curry is it. Rich, savory, and just the right amount of cozy, this is the kind of dish that’s on repeat in Japanese homes — an easy weeknight meal that somehow tastes read more