fbpx Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
pineapple yuzu cocktails

Pineapple Yuzu Cocktails

  • Author: Funky Asian Kitchen
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: makes 4 drinks 1x


  • 2 cups pineapple chunks (fresh or frozen)
  • ½ cup yuzu juice
  • 2 cups water
  • ¾ cup sugar
  • 1 cup vodka


  1. Combine the water with the sugar in a small saucepan and heat over medium heat for a couple of minutes, stirring until the sugar is completely dissolved. Set the syrup aside to cool to room temperature.
  2. Add the pineapple chunks, syrup, and yuzu juice in a blender and puree until smooth. Store it in the fridge if not using it right away. The juice can be made ahead of time and stored for 2 days.
  3. Fill 4 glasses with ice and add 2 ounces of vodka to each glass.
  4. Fill the glasses with the pineapple yuzu mixture. Garnish and serve the Pineapple Yuzu Cocktails right away.

Keywords: yuzu, cocktails, asian cocktails, pineapple, vodka, drinks