Name: Pineapple Yuzu Cocktails
Prep time: 10 min
Total time: 10 min
Ingredients: Combine the water with the sugar in a small saucepan and heat over medium heat for a couple of minutes, stirring until the sugar is completely dissolved. Set the syrup aside to cool to room temperature.; Add the pineapple chunks, syrup, and yuzu juice in a blender and puree until smooth. Store it in the fridge if not using it right away. The juice can be made ahead of time and stored for 2 days.; Fill 4 glasses with ice and add 2 ounces of vodka to each glass.; Fill the glasses with the pineapple yuzu mixture. Garnish and serve the Pineapple Yuzu Cocktails right away.

Description

2 cups pineapple chunks (fresh or frozen)
½ cup yuzu juice
2 cups water
¾ cup sugar
1 cup vodka

Ingredients

Scale

Combine the water with the sugar in a small saucepan and heat over medium heat for a couple of minutes, stirring until the sugar is completely dissolved. Set the syrup aside to cool to room temperature.
Add the pineapple chunks, syrup, and yuzu juice in a blender and puree until smooth. Store it in the fridge if not using it right away. The juice can be made ahead of time and stored for 2 days.
Fill 4 glasses with ice and add 2 ounces of vodka to each glass.
Fill the glasses with the pineapple yuzu mixture. Garnish and serve the Pineapple Yuzu Cocktails right away.

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Keywords: yuzu, cocktails, asian cocktails, pineapple, vodka, drinks