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Category: Small Plates

Coconut Lime Ceviche

Coconut Lime Ceviche

When I need something quick but fancy for a party, I reach for ceviche. It’s bright, fresh flavors are always a hit, and this Coconut Lime Ceviche brings a fun Asian twist.  Prep takes only 15 minutes, there’s no cooking time involved, and you can read more

Pearl Balls

Pearl Balls

Pearl Balls are a Chinese party tradition. Traditionally served during the Lunar New Year, these jeweled little meatballs are almost as fun to make as they are to eat!  This is a great recipe to involve little hands in; they love rolling the meatballs in read more

Broccoli with Ume

Broccoli with Ume

Broccoli with Ume is a very Japanese take on broccoli. Just a few ingredients and a simple cooking method let the broccoli shine. If you’ve been wanting to include more broccoli in your meals but find it a little boring, this is the recipe for read more

Turkey Croquettes

Turkey Croquettes

Looking for new ways to use up your Thanksgiving leftovers? I got you! These Turkey Croquettes are an easy and tasty way to upcycle not just leftover turkey, but mashed potatoes and gravy too. These are so tasty you might like them even better the read more

Pumpkin Dumplings

Pumpkin Dumplings

Thanksgiving is like the Super Bowl for passionate cooks. We save recipes all year, and begin creating our menu months in advance. And of course the classics and family favorites have to be there, but it’s a good opportunity to experiment with something new and read more

Coconut Shrimp

Coconut Shrimp

Who else loves fried food but doesn’t exactly love deep frying at home? The heat, the splatters, having to dispose of all that oil afterwards… But we still want our yummy, crispy fried foods, right? I’ve come up this Coconut Shrimp recipe that captures everything read more